| Lizenz: Creative Commons Namensnennung 4.0 International (2MB) |
- URN zum Zitieren dieses Dokuments:
- urn:nbn:de:bvb:355-epub-404528
- DOI zum Zitieren dieses Dokuments:
- 10.5283/epub.40452
Zusammenfassung
The hepatitis E virus (HEV) is transmitted via the faecal–oral route in developing countries (genotypes 1 and 2) or through contaminated food and blood products worldwide (genotypes 3 and 4). In Europe, HEV subtypes 3c, 3e and 3f are predominant. HEV is the leading cause of acute hepatitis globally and immunocompromised patients are particularly at risk. Because of a lack of cell culture systems ...
Nur für Besitzer und Autoren: Kontrollseite des Eintrags
Downloadstatistik